“We hired Backside Bakes to cater our wedding this past September. It's hard to articulate what an AMAZING job their team did. They went above and beyond in bringing our 'elevated clambake' to life. In planning for the big day, Matt was an incredible resource and receptive to all our ideas (and we had many). Planning a wedding is a big undertaking, but the Backside team made sure we had every detail covered. We absolutely could not have pulled off the event without their help. On the day of the event, Backside Bakes went above and beyond. The food was beautiful and delicious. We had so many people tell us it was the best wedding meal they'd ever had. Every detail was perfect and just as we imagined. The staff was amazing and professional - fully capable of handling a 120+ wedding. They did an incredible job with setting the tables, service and cleaning up. Whether you're looking to cater a small event or a big wedding, Backside Bakes are the people to do it! They are an incredibly talented team and truly made our wedding day! Thank you so much Backside Bakes!”
Zoe S.
“We had an amazing experience with Backside Bakes! They catered our wedding on the Cape for 130 guests. From the appetizers to the entrees, everything was delicious and the presentation and timing was on point. All of the guests were incredibly pleased with their meals. Matt was very easy to work with in planning all the details for our special day. He was even there to help with suggestions for other things nonfood related. The team on the day of made sure everything went smoothly. We highly recommend their services. We couldn’t be more grateful for how everything turned out!”
“Had the pleasure of experiencing Backside Bakes this July 2019 at a work celebrating our Founders day. It was awesome, fun, professional, and yummy. We had choices of lobster, steak, vegetarians choice, that also came with corn on the cob, rice or potatoes. Our cook was friendly & professional.”
We had a fabulous evening, thank you! Josh & Sophia were wonderful and provided a flawless evening. Raw bar, chowder and lobsters outstanding. The strawberry shortcake was the prefect dessert, delicious. It was a fun experience for our Midwest guests.
-Midge H.